In this video John shows an easy gluten free dessert recipe: Oatmeal Cookies.
0Oven Temp F
1 Marcelle's Kitchen Oatmeal Cookie Mix
4 tablespoons unsalted butter cut into small pieces
1 tbs vanilla extract
3/4 cup raisins
water for those sticky fingers
1. Empty dry mix into a bowl. Add Softened butter, egg and vanilla extract.
2. Add raisins.
3. Mix well until well combined.
4. Spoon out cookies onto a baking sheet lined with parchment paper. Press flat with wet fingers.
5. Bake at 350F for 5-10 minutes
N.B. You can add nuts or chocolate chips instead of the raisins if preferred.