Gluten Free Apple Raisin Square Dry Mix

Empty 1 bag of Marcelle’s dry Apple Raisin Bar Mix into a bowl. Add wet ingredients and mix well. Spread into greased 9 x13 pan. Bake at 350 for 35 Min.

What you need to supply:

• 9 x 13 Pan
• 1 med carrot
• 1/2 c soft butter
• 2 eggs
• 1 Tsp.  Vanilla
• 2 cups Diced Apples
• 3/4 cup Raisins

Product Weight: 840g

Ingredients:  Marcelle’s Flour Blend (bean flour, tapioca flour, corn starch, potato starch), raw cane sugar ,brown sugar, gluten free baking powder, cinnamon,   salt.

*Please Note: Nutrition Values are for finished product