COVID-19 UPDATE: We are open Monday to Saturday 10am to 5pm (Closed Sundays until further notice)
We are practising safe distancing for everyone's safety
You can also place orders online
DUE TO SHIPPING DELAYS ORDERS ONLY ACCEPTED UP UNTIL 14th DECEMBER!!!
ORDERS WILL COMMENCE AGAIN IN THE NEW YEAR

Doughnut

Doughnut

Doughnut

$7.50

Categories: ,

Directions: Cut in 2 TBL of cold butter to flour mix, then add to2 egg yolks, 1/2 cup  plus 2 Tbl sour cream, mix well, Mix until dough becomes a ball.  Wrap and refrigerate for 2 hours. Dust dough and roll out1/4 inch thick, cut with 3in doughnut cutter, Deep fry 1 to 2 mins until golden brown, cool on rack., add glaze if you like.

 

Ingredients: Marcelle’s Flour Blend tapioca, corn, potato starch, rice flour raw cane sugar, baking powder, salt nutmeg

Product weight: 430g

 

Weight 0.430 kg
Scroll to Top