Ingredients; corn, tapioca, potato starch, rice flour, egg, sugar pepper. paprika, onion, garlic, chili, thyme, sage, celery, mustard

Directions:

Coat chicken in cornstarch (You need 1.5 cups to coat 14 pieces of chicken). Now coat chicken in egg and milk (1 Tbls of milk per egg). Now coat chicken in our Fried Chicken Spice Coating. Cook in the deep fat fryer at 350. Wings and legs 12 mins. Thighs take 15 mins or longer if needed.